Biodiversity

Biodiversity within our grounds is something we are continually looking to improve, with Michael Pirie, the College’s Head Gardener working on a number of projects.

 

Grow Fresh Herbs

Our amazing gardening team work with the kitchen team to grow fresh herbs to use in various menus

Collecting Herbs From The Greenhouse

  • Climbers around college often provide nesting space for birds
  • College has two bat boxes
  • College owns a small part of the river bank near Rewley Abbey Court accommodation.
  • Composting green waste throughout our sites and reuse of compost on our gardens
  • Four areas in the college grounds where the grass is routinely left long till June to encourage wildflowers
  • GTC Allotment
  • St Margaretโ€™s Road student houses has spaces suitable for nesting swifts
  • The Garden features mainly perennial planting which reduces digging supporting a more stable soil ecosystem.
  • There are always at least some plants in flower
  • There are solitary Ground bees under the Magnolia tree
  • Trees or shrubs that are removed get replaced
  • We donโ€™t plant double-petaled varietiesย  that have nectar which is unavailable to pollinators
  • We empty the green house entirely for a few months in summer, this naturally breaks the life cycle of pests and reduces the need to use pesticides
  • We maintain log piles to create habitat for wild life
  • We never use pesticides in the open gardens
  • We use leaf mulch piles where appropriate which encourages both detrivores and Mycelial life in the soil. This produces a more complex and self-sustaining soil ecosystem.