Forthcoming lunch menu

Self-Service Lunch Menu

Monday 15 December

Mains

• Flatbreads topped with spicy beans, corn salsa, grated cheese and sour cream
• Spicy Bean Tagine

Daily dessert

• Banana and poppy seed muffins

Tuesday 16 December

Mains

• Butter chicken
• Caribbean vegetable curry

Daily dessert

• Mango pana cotta

Wednesday 17 December

Mains

• Turkey, pigs in blankets, stuffing
• Chestnut, celeriac and pumpkin wellington

Daily dessert

• Homemade Yule log, xmas puddings

Thursday 18 December

Mains

• Pork chops glazed with honey and mustard
• Lentil cottage pie

Daily dessert

• Apple and plumb crumble served with custard

Friday 19 December

• Kitchen closed

If you have a complex food allergy or special dietary need, please inform a member of the catering team at pantry@gtc.ox.ac.uk