Forthcoming lunch menu

Self-Service Lunch Menu

Monday 28 September

• Sweetcorn fritter, with grilled halloumi cheese and garlic aioli
• Falafel burgers

Daily dessert

• Walnut Cake

Tuesday 29 September

• Creamy pesto chicken with roasted tomatoes
• Courgette and rice filo pie

Daily dessert

• Apple Crumble

Wednesday 30 September

• Sticky pork and pineapple stew
• Sweet and sour quorn

Daily dessert

• Vegan banana and choc muffin

Thursday 1 October

• Vegetable, halloumi kebab served in pitta bread with salad and tabbouleh
• Three bean chilli

Daily dessert

• Allsorted desserts

Friday 2 October

• Battered Haddock
• Spinach, red pepper and feta cheese torte

If you have a complex food allergy or special dietary need, please inform a member of the catering team at pantry@gtc.ox.ac.uk