Forthcoming lunch menu

Catering shutdown

The kitchen is closed from Friday 21 August to Monday 14 September inclusive

Self-Service Lunch Menu

Tuesday 15 September

Mains

• Lemon and basil roast chicken (Halal)
• Tomato, chickpea and mozzarella bake

Wednesday 16 September

Mains

• Beef Masaman curry (Halal)
• Thai Yellow tofu curry

Thursday 17 September

Mains

• Honey and mustard glazed pork chop
• Mustard glazed lentil and mushroom wellington

Friday 18 September

Mains

• Battered haddock
• Battered halloumi

If you have a complex food allergy or special dietary need, please inform a member of the catering team at pantry@gtc.ox.ac.uk